Sunday, June 14, 2009
Urban Food Empowerment: Bryant Terry on Diet, Nutrition and Vegan Soul
Bestselling co-author of Grub: Ideas for an Urban Organic Kitchen talks about what got him on the path of teaching healthy eating in the inner city. He is also the author of Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine. Check his really important (and delicious) message.
Y'all gonna love this: Citrus Collards with Raisins (Yum!)
Y'all gonna love this: Citrus Collards with Raisins (Yum!)
